Ingenious salad dressing bottle with instructions for Asian, Caesar, French, Greek, Italian, Vinaigrette, Balsamic Vinaigrette, and Honey Mustard. It's on its way to my house.
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Say NO to busy! (New York Times)
On the 'older than my years' front: contemplating a Gentle Souls purchase (any recommendations out there -- worth it?) and enjoying More magazine ('Why are you reading that? It's for old ladies.' -- my mother) [ps gold booties!!!]
To try: vegan banana cherry garcia ice cream (via The Simple Veganista) Doesn't that look delicious? Everything's in the freezer already.
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Scandi-fab macrame plant holders and mobiles
Foil packets! Will this finally be the summer I start grilling? Inspiration: grilled desserts (Food & Wine), molasses pork chops with peach slaw and other grill packets from self.com, and 50 Things To Grill in Foil foodnetwork.com
Have a great weekend!
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