Wednesday, April 17, 2019

What's Making Me Happy This Week


// The Breast Trivia Night Ever to benefit Gateway to Hope (they raised $54,000!) We didn't win but we did have the best name: Areola Grande.




and best t-shirt.



// Asian chopped salad kits + tuna steak + avocado for a packed lunch. I hate buying salad dressing because it's never used up and sits around wasting space in the fridge. The downside to salad kits are the packaging waste - the upside is no food waste. 🤷


// Lately we've had a lot of visitors and I love all the energy in the house.


// Circe is a page turner and I recommend it!


// Iced caramel cloud macchiato at Starbucks (with sugarfree syrup). It's so good! I've made my own coffee for a long time now but I saw the cloud macchiato and had to try it ... the foam is ever so tacky and thick, marshmallowlike. LOVE. I bought meringue powder per this copycat recipe and have tried to make once myself in the Vitamix Aer container. I need to work on it -- because it's still over $5 with my brought-my-own-cup discount!


image via

// Kellee's haircut for Clemmie.





// The Day of the Mulch. (Those yellow bushes are candy corn spiraea - they are so pretty even when dormant. Looking forward to their colors this summer).




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